At Diamond Books Cafe, we have a deep-rooted love and appreciation for coffee that has been passed down through generations. Our journey began in Ethiopia, the birthplace of coffee, where we grew up drinking coffee at least three times a day. Now, as a full-time business, we're excited to bring our love for coffee to coffee and tea lovers throughout the world. Our premium coffee is sourced directly from Ethiopia's Yirgacheffe and Sidamo regions and is available in both raw and roasted varieties. We're committed to offering the highest quality coffee to our customers, ensuring that each cup is a rich and flavorful experience.